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27 Products
27 Products
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of 2
Food in Time and Place
Paul Freedman
Paperback
Price:
£42.00
Usually dispatched within 48 hours
Beans: A History
Ken Albala
Paperback
Price:
£20.99
Print on demand - Usually dispatched within 7-10 days
At the Table
Ken Albala
Paperback
Price:
£29.99
Print on demand - Usually dispatched within 7-10 days
The Food History Reader
Ken Albala
Hardback
Price:
£180
Print on demand - Usually dispatched within 7-10 days
A Cultural History of Food in the Renaissance
Ken Albala
Hardback
Price:
£110
Print on demand - Usually dispatched within 7-10 days
Eating Right in the Renaissance
Ken Albala
Hardback
Price:
£40.00
Usually dispatched within 48 hours
Nuts
Ken Albala
Hardback
Price:
£14.99
Usually dispatched within 48 hours
Routledge International Handbook of Food Studies
Ken Albala
Hardback
Price:
£245
Usually dispatched within 10 days
The Banquet
Ken Albala
Hardback
Price:
£36.00
Usually dispatched within 48 hours
Cooking in Europe, 1250-1650
Ken Albala
Hardback
Price:
£45.00
Print on demand - Usually dispatched within 7-10 days
Routledge International Handbook of Food Studies
Ken Albala
Paperback
Price:
£65.99
Usually dispatched within 10 days
From Famine to Fast Food: Nutrition, Diet, and Concepts of Health around the World
Ken Albala
Hardback
Price:
£35.00
Print on demand - Usually dispatched within 7-10 days
The Great Gelatin Revival
Ken Albala
Paperback
Price:
£20.99
Usually dispatched within 48 hours
Three World Cuisines: Italian, Mexican, Chinese
Ken Albala
Hardback
Price:
£160
Print on demand - Usually dispatched within 7-10 days
At the Table: Food and Family around the World
Ken Albala
Hardback
Price:
£85.00
Print on demand - Usually dispatched within 7-10 days
Noodle Soup
Ken Albala
Paperback
Price:
£16.99
Usually dispatched within 48 hours
The Banquet
Ken Albala
Paperback
Price:
£18.99
Usually dispatched within 48 hours
Beans
Ken Albala
Hardback
Price:
£46.00
Print on demand - Usually dispatched within 7-10 days
Opulent Nosh
Ken Albala
Hardback
Price:
£19.99
Usually dispatched within 48 hours
The Most Excellent Book of Cookery
Timothy J. Tomasik
Paperback
Price:
£18.00
Usually dispatched within 7 days
A Cultural History of Food in the Renaissance
Ken Albala
Paperback
Price:
£32.99
Print on demand - Usually dispatched within 7-10 days
The Food History Reader
Ken Albala
Paperback
Price:
£38.99
Print on demand - Usually dispatched within 7-10 days
Food in Time and Place
Paul Freedman
Hardback
Price:
£80.00
Print on demand - Usually dispatched within 7-10 days
The World Atlas of Fermented Foods and Drinks
Ken Albala
Hardback
Price:
£30.00
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