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Nutrition, Chemistry, and Health Effects of Sugar, Salt, and Milkfat
Nutrition, Chemistry, and Health Effects of Sugar, Salt, and Milk Fat
Salvatore Parisi
Paperback
£39.99
Print on demand - Usually dispatched within 7-10 days
Maillard Reaction in Foods
Maillard Reaction in Foods : Mitigation Strategies and Positive Properties
Salvatore Parisi
Paperback
£44.99
Print on demand - Usually dispatched within 7-10 days
Chemistry of the Mediterranean Diet
Chemistry of the Mediterranean Diet
Amélia Martins Delgado
Paperback
£34.99
Print on demand - Usually dispatched within 7-10 days
Chemistry and Food Safety in the EU
Chemistry and Food Safety in the EU : The Rapid Alert System for Food and Feed (RASFF)
Salvatore Parisi
Paperback
£44.99
Print on demand - Usually dispatched within 7-10 days
Chemistry of the Mediterranean Diet
Chemistry of the Mediterranean Diet
Amelia Delgado
Hardback
£39.99
Print on demand - Usually dispatched within 7-10 days
The Chemistry of Thermal Food Processing Procedures
The Chemistry of Thermal Food Processing Procedures. Chemistry of Foods
Marco Fiorino Maria Micali
Paperback
£49.99
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Polyphenols in Health
Polyphenols in Health
Rajeev K. Singla
Hardback
£179.99
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