What We Eat in England: A Diverse and Delicious Range of Recipes

Based on my passion and love for British food, this recipe book contains
what I believe is the best of what I have learned in my 17 years of experience in the
Catering and Hospitality industry. This book will encourage you to
utilize the finest ingredients, flavours combinations, classic tastes and creative ideas as British cuisine entails a diverse and delicious range of food that has been influenced by other cuisines from all over the world and is loved by many.