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What I Ate for Breakfast: Food Worth Getting Out of Bed For
Hardback Published on: 17/03/2022
Price: £12.99
wordery
wordery
Synopsis
Move over soggy cereal and plain toast, there's a new skillet in town…
Breakfast isn't only the most important meal of the day - it's the most delicious one. From the genius behind the Instagram sensation @whatiateforbreakfast comes the breakfast bible to help you start your day the tastiest way, whether you're in a hurry and grabbing brekkie to go or enjoying it on a lazy Sunday. From Emily's signature stacked crumpets and scrumpets, to mouth-watering dishes like banoffee porridge and French toast nachos, these recipes are so delectable that you might just look forward to the sound of your alarm clock.
Publisher information
- Publisher: HarperCollins Publishers
- ISBN: 9780008517892
- Number of pages: 144
- Dimensions: 177 x 196 x 18 mm
- Weight: 466g
- Languages: English