Lifestyle, Hobbies and Leisure, Cookery / Food and Drink / Food Writing / Cookbooks, National and Regional Cuisine / Cuisine of Specific Cultures or Peoples
The Essential Mediterranean

The Essential Mediterranean: How Reagional Cooks Transform Key Ingredients Into the World's Favorite Cuisines

Hardback Published on: 18/03/2003
£29.95
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Publisher information

  • Publisher: HarperCollins
  • ISBN: 9780060196516
  • Number of pages: 436
  • Dimensions: 247 x 195 x 40 mm
  • Weight: 1048g
  • Languages: English