Lifestyle, Hobbies and Leisure, Cookery / Food and Drink / Food Writing / Cookbooks, National and Regional Cuisine / Cuisine of Specific Cultures or Peoples

The Devon Cook Book: With Food and Drink Devon : A Celebration of the Amazing Food & Drink on Our Doorstep. Featuring Over 45 Stunning Recipes
Kate Reeves-Brown (author), Katie Fisher (author), Phil Turner (editor-in-chief), Matt Crowder (other), Will Savage (other), Food and Drink Devon (author)
Paperback Published on: 20/12/2017
Price: £17.97
wordery
wordery
Synopsis
The Devon Cook Book celebrates the array of eateries that make the county such a culinary capital, showcasing recipes and stories from some of Devon's finest local restaurants, delis, gastro pubs, cafes and local suppliers. The book includes recipes from seafood specialists and Michelin star holders Thomas Carr @ The Olive Room, award-winning farm shop, deli and cafe Johns of Instow, Michelin-starrred The Elephant and Jamie Oliver-endorsed South Devon Chilli Farm, who produce a variety of chilli-infused sauces, jams and jellies and chocolates. So whether your taste is fine dining, no nonsense hearty food or something a little more exotic, there will be a dish for people of all cooking abilities and tastes.
Publisher information
- Publisher: Meze Publishing Limited
- ISBN: 9781910863244
- Number of pages: 223
- Dimensions: 191 x 245 x 18 mm
- Weight: 764g
- Languages: English