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The Cook's Encyclopedia of Vegetables: A Visual Guide to Vegetables and How to Use Them, With 100 Delicious Recipes for Soups, Salads and Main Courses
Paperback Published on: 02/01/2015
Price: £7.99
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Publisher information
- Publisher: Southwater
- ISBN: 9781780193458
- Number of pages: 256
- Dimensions: 222 x 169 x 15 mm
- Weight: 638g
- Languages: English