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The Book of Pizza

The Book of Pizza: Recipes for Every Pizza Maker

Martin Philip (author), David Tamarkin (author), Jessica Battilana (author), Yekaterina Boytsova (author), Ryan Salerno (author), King Arthur Baking Company (other)

Book Published on: 07/04/2026

£23.72

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Publisher information

Publisher: Simon Element, an imprint of Simon & Schuster, LLC
ISBN: 9781668054451
Number of pages: 287
Weight: 1058g
Languages: English