The Best American Food Writing 2022

Paperback Published on: 01/11/2022
Price: £12.99
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Synopsis

A collection of the year's top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.

Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.

Publisher information

  • Publisher: HarperCollins
  • ISBN: 9780063254411
  • Number of pages: 256
  • Dimensions: 139 x 210 x 18 mm
  • Weight: 204g
  • Languages: English