Technology, Engineering, Agriculture, Industrial Processes, Agriculture and Farming, Commercial Horticulture, Viticulture

Recent Advances in Grapes and Wine Production: New Perspectives for Quality Improvement
António Manuel Jordão (editor-in-chief), Renato V. Botelho (editor-in-chief), Uros Miljic (editor-in-chief)
Hardback Published on: 25/01/2023
Price: £119
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Synopsis
Recent Advances in Grape and Wine Production - New Perspectives for Quality Improvement, written by a group of international researchers, provides a comprehensive overview of recent innovations in viticulture and enology - grape and wine production. This book is not only for technicians actively engaged in the field but also for students at technical schools and/or universities and other professionals interested in the latest innovations in grape and wine research.
Publisher information
- Publisher: IntechOpen
- ISBN: 9781803563237
- Number of pages: 130
- Dimensions: 254 x 175 x 13 mm
- Weight: 531g
- Languages: English