Technology, Engineering, Agriculture, Industrial Processes, Industrial Chemistry and Manufacturing Technologies, Industrial Chemistry and Chemical Engineering, Food and Beverage Technology
Potato Science and Technology for Sub-Tropics
A. K. Singh (editor-in-chief), Swarup Kumar Chakrabarti (editor-in-chief), Brajesh Singh (editor-in-chief), Jagdev Sharma (editor-in-chief), Vijay Kumar Dua (editor-in-chief)
Hardback Published on: 01/04/2021
Price: £120
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Synopsis
This book in its 20 chapters elaborates the latest scientific knowledge and technological achievements for development of potato in sub-tropics and also suggests the future strategies for likely adoption. It is our sincere belief that it would act as a compendium of potato research in the country and similar regions and researchers, students and other stakeholders will benefit from the compiled information in a big way.
Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with New India Publishing Agency.
Publisher information
- Publisher: New India Publishing Agency
- ISBN: 9781032005560
- Number of pages: 370
- Dimensions: 157 x 236 x 29 mm
- Weight: 690g
- Languages: English