Lifestyle, Hobbies and Leisure, Cookery / Food and Drink / Food Writing / Cookbooks, National and Regional Cuisine / Cuisine of Specific Cultures or Peoples
wordery
wordery
Synopsis
Over 200 great recipes from the beautiful state of Oregon! Tasty treats from the kitchens of dignitaries, homemakers, Bed-and-Breakfasts and author Janet Walker (Washington Cook Book, Idaho Cook Book). Sample the flavours of Oregon with Hazelnut Stuffed Chicken Breast, Tillamook Seafood, Cheese Linguine and Earthquake Cake! Includes Oregon facts and festivals.
Publisher information
- Publisher: American Travellers Press
- ISBN: 9781885590039
- Number of pages: 94
- Dimensions: 216 x 148 x 16 mm
- Weight: 186g
- Languages: English