Lifestyle, Hobbies and Leisure, Cookery / Food and Drink / Food Writing / Cookbooks, National and Regional Cuisine / Cuisine of Specific Cultures or Peoples
Mandarin Food and Cooking

Mandarin Food and Cooking: 75 Regional Recipes from Beijing and Northern China

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Hardback Published on: 14/11/2013
£14.99
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In stock
Usually dispatched within 48 hours
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Publisher information

  • Publisher: Lorenz Books
  • ISBN: 9781908991003
  • Number of pages: 160
  • Dimensions: 239 x 288 x 22 mm
  • Weight: 1054g
  • Languages: English