Economics, Finance, Business and Management, Industry and Industrial Studies, Hospitality and Service Industries
Hospitality Experience: An Introduction to Hospitality Management
Rob Blomme (author), Frans Melissen (editor-in-chief), Jean-Pierre van der Rest (editor-in-chief), Stan Josephi (editor-in-chief)
Hardback Published on: 01/02/2016
Price: £175
wordery
Synopsis
Hospitality Experience offers students an exciting introduction to key aspects of hospitality management.
The authors provide a refreshing focus on how hospitality experiences can be created and managed successfully. With a comprehensive overview of the hospitality industry, the textbook familiarizes students with the basics of hospitality management and offers analysis as well as cases and practical examples.
Designed primarily for entry-level students at all levels, the book will also be of interest to professionals working in the business.
Publisher information
- Publisher: Taylor & Francis
- ISBN: 9781138139619
- Number of pages: 285
- Dimensions: 190 x 262 x 24 mm
- Weight: 692g
- Languages: English