Technology, Engineering, Agriculture, Industrial Processes, Industrial Chemistry and Manufacturing Technologies, Industrial Chemistry and Chemical Engineering, Food and Beverage Technology

Handbook of Egg Sensing Technology
Alin Khaliduzzaman (editor-in-chief), Md. Atiqur Rahman Ahad (editor-in-chief), Mohammed Kamruzzaman (editor-in-chief), Mohammad Aboonajmi (editor-in-chief)
Hardback Published on: 15/10/2026
Price: £140
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Synopsis
Non-destructive sensing technology (such as optical sensing and computer vision) together data analytics (machine learning and Artificial Intelligence) are tools both the hatching egg and table egg industry can employ to maximize productivity, efficiency, and quality. From this book, readers will get applied information about the latest sensing, computer vision technology and data analytics tools customized for table and hatching eggs industry. It describes such available non-destructive sensing techniques such as optical sensors, sound sensors, spectroscopy, and imaging and image processing techniques with appropriate machine learning and artificial intelligence integration.
Key Features
- Cover all the latest cutting-edge sensing technologies with actual applications
- Includes complete application methodology of sensing technology for egg inspection including many illustrations
- Merges egg science, instrumentation, and non-destructive sensing methods for future egg industry
Publisher information
- Publisher: CRC Press
- ISBN: 9781032656861
- Number of pages: 232
- Languages: English