Technology, Engineering, Agriculture, Industrial Processes, Industrial Chemistry and Manufacturing Technologies, Industrial Chemistry and Chemical Engineering, Food and Beverage Technology
Food and Feed Extrusion Technology: An Applied Approach to Extrusion Theory

Food and Feed Extrusion Technology: An Applied Approach to Extrusion Theory

Hardback Published on: 29/03/2021
£160
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In stock
Print on demand - Usually dispatched within 7-10 days
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has a fantastic rating on

Publisher information

  • Publisher: Food Industry Engineering
  • ISBN: 9780994543349
  • Dimensions: 157 x 236 x 28 mm
  • Weight: 672g
  • Languages: English