British Pomology: Or, the History of the Fruits and Fruit Trees of Great Britain

This book provides a comprehensive history of the fruits and fruit trees of Great Britain. Written by Robert Hogg, this book covers the origins and cultivation of a wide range of fruits, from apples and pears to strawberries and currants. It is an essential resource for anyone interested in the history of horticulture in Great Britain.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

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