Reference, Information and Interdisciplinary Subjects, Interdisciplinary Studies, Regional / International Studies
Asian Food : The Global and the Local

Asian Food : The Global and the Local

Hardback Published on: 07/12/2001
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Synopsis

By documenting, analysing and interpreting the transformations in the local diets of Asian peoples within the last hundred years, this volume pinpoints the consequences of the tension between homogenisation and cultural heterogenisation, which is so characteristic for today's global interaction.

Publisher information

  • Publisher: Taylor & Francis
  • ISBN: 9780700713332
  • Number of pages: 258
  • Dimensions: 166 x 241 x 19 mm
  • Weight: 456g
  • Languages: English